Welcome to the Garlic Pit Pasta House, owned and operated by the Morelli family since 1992. We take great pride in our heritage founded on the shores of Reggio Calabria, Italy and in our family business by serving you the best quality food possible. With our dinners being so fresh and truly cooked-to-order, your patience is requested and appreciated. It will be worth the wait!
Grazie and Buon Appetito!